Tacomasa Brea is a Tijuana-style taqueria on West Birch Street in downtown Brea. Ivan Flores, the founder and restaurateur behind Tacomasa, describes the concept as a premium, faith-driven taqueria built to redefine Tijuana street food in Southern California. The menu covers street tacos, burritos, quesadillas and breakfast burritos, with carne asada, adobada, lengua, tripa and nopal. Hours: Monday to Thursday 8 AM to 10 PM, Friday and Saturday 8 AM to 11 PM, closed Sunday.